Hubby and I live on a few acres in the Hibiscus Coast where I attempt to grow anything that can be grown. In 2015 I’ve spent a good part of the year attempting to grow oyster mushrooms hence the posts on mushroom growing and recipes. I got to a point where I was able to take them to our local markets. Success!! However, several months later production hadn’t got past the break even stage and it was taking up alot of time.
I’m now indulging in my other passions and blogging about that – chickens, our lifestyle block and making natural products to use around the home. I read alot of posts and think ‘that sounds great – I’ll make that’ but they don’t always work. So I hope you find the things I’ve crash tested and written about useful.
Meanwhile my garden grows and grows and grows. I feel like I’ve spent most of my life growing edibles so I’m disappointed to say it’s not always successful – so there’s blogs about the good (more) and bad (less) of that too.
Life on the block is always changing and you can see the business side of Sarah’s Own Natural Garden at http://www.madesimple.co.nz I’m creating kits so you can make things yourself but you can still read my blogs there